I made two round cakes using the recipe on the Pamela's Baking Mix website. (The recipe only makes one layer so I doubled it.)
I left one cake whole.
Then I cut the other one into two ears and a bowtie. I ended up having to modify the ears a little so that the cake would fit on my board but it turned out fine.
I made an icing out of Earth's Balance Shortening, icing sugar, vanilla and almond milk. I iced the whole cake with a thin layer of icing (a crumb coating) and then added the other pieces and iced them too. I let it sit for an hour so the thin layer of icing set up and then I iced the cakes as a whole.
Then for the fun part, putting the candy on! I used Unreal candy coated chocolates (just like Smarties) for the eyes and the bowtie, Enjoy Life chocolate chips for the mouth, India Tree pink sprinkles for the ears & yellow for inside of the bowtie and Glutino pretzels for the whiskers.
HAPPY EASTER!
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